Infant, child and adolescent nutrition : a practical handbook / Judy More.
Material type:
TextPublication details: Boca Raton : Taylor and Francis Group, 2021.Edition: Second editionDescription: ccliv, 300 pages : illustrations ; 25 cmISBN: - 9780367554569
- 9780367554552
- 613.2083 23
- RJ206 .M782 2021
| Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | |
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Main Long
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Martin Oduor-Otieno Library This item is located on the library first floor | Non-fiction | RJ206 .M782 2021 (Browse shelf(Opens below)) | 31942/25 | Available | MOOL25090029 |
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| REF HF5626 .I58377 2007 International financial reporting standards (IFRSs) 2007-2008 : | RJ131 .B387 2012 Infants, children, and adolescents / | RJ135 .B342 2007 Authentic assessment for early childhood intervention : best practices / | RJ206 .M782 2021 Infant, child and adolescent nutrition : a practical handbook / | RJ206 .S747 2015 Early years nutrition and healthy weight / | RJ503 .G435 2013 Counselling children : | RM222.2 .O37 2018 The psychology of dieting / |
Includes bibliographical references and index.
"This Second Edition is an evidence-based, practical guide which provides readers an introduction introduces readers to the theory behind optimal child nutrition. Containing practical advice on how to put that theory into practice, this new edition facilitates learning through case studies, key points, and learning activities. Divided into seven sections, chapters cover prenatal nutrition and nutrition throughout childhood from preterm babies to adolescents up to the age of 18. It serves as a useful reference for individuals responsible for the nutritional health of children in primary care and community settings"--
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