Human resources management for the hospitality industry / Mary L. Tanke.
Material type: TextPublication details: Albany, NY : Delmar Thomson Learning, c2001.Edition: 2nd edDescription: xv, 446 p. : ill. ; 25 cmISBN:
TextPublication details: Albany, NY : Delmar Thomson Learning, c2001.Edition: 2nd edDescription: xv, 446 p. : ill. ; 25 cmISBN: - 082737321X
- 647.94/068/3 21
- TX911.3.P4 T36 2001
                        
                        
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| Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
|  Main Long | Martin Oduor-Otieno Library This item is located on the library Second Floor | Non-fiction | TX911.3.P4 T36 2001 (Browse shelf(Opens below)) | 6940/04 | Available | KCA004056 | 
Includes bibliographical references and index.
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